Baked Peaches
I Heart Naptime
5 minutes
10 minutes
Yummy Dessert
You have some delicious peaches and vanilla ice cream in the freezer and you can definitely make this dessert. Easy and delicious!!

Ingredients
- 3 large ripe peaches
- 1-2 Tbsp. salted butter
- 2 Tbsp. light brown sugar
- ¼ tsp. cinnamon
- Vanilla ice cream or whipped cream & caramel sauce, for serving if desired
Directions
Preheat oven to 375° F.
Slice peaches in half and remove the pits. Place in an oven safe pan. Place a small piece (about ¾ tsp.) of butter in the middle of each peach.
Combine brown sugar and cinnamon in a small bowl. Then sprinkle over the peaches.
Bake for 8-12 minutes, or until golden. Top with cream and caramel if desired.

