March 18, 2021
Rated 5 stars by 1 users
Side Dishes
Marina Backes
Fresh corn, zucchini, mini tomatoes and red onion fresh from the Farmers Market make this salad delicious. You will not be disappointed.
4 ears of corn
1 medium zucchini
1 can black beans (16 oz)
8 oz halved, mini yellow tomatoes
½ red onion, thinly sliced
½ cup crumbled feta cheese
¼ cup basil leaves
3 tbsp white balsamic vinegar
3 tbsp extra-virgin olive oil
1 tbsp Dijon mustard
Salt, to taste
Fresh cracked black pepper, to taste
Wrap the corn in aluminum foil and place on grill. Grill on medium-high for 15 minutes, turning 3 times, until done. Remove kernels from cobs.
Using a vegetable peeler, thinly slice the zucchini into wide ribbons.
Toss corn and zucchini with the remaining ingredients.
Taste the difference that natural raising makes to pork. Also taste the delicious sauces, chutneys and Bloody Mary. 100% born and processed in the United States.
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