Ingredients

Spiced Rhubarb Chutney

• 3/4 cup sugar

• 1/3 cup cider vinegar

• 1 tablespoon minced peeled fresh ginger

• 1 tablespoon ground garlic

• 1 teaspoon cumin

• 1/2 teaspoon ground cinnamon

• 1/2 teaspoon ground cloves

• 1/4 teaspoon dried crushed red pepper

• 4 cups 1/2-inch cubes fresh rhubarb (about 1 1/2 pounds)

• 1/2 cup (generous) chopped red onion

• 1/3 cup dried tart cherries or golden raisins (about 2 ounces)

Pork:

• Circle B Ranch pork chops

• salt and pepper.