March 07, 2021
Rated 5 stars by 1 users
Marina's Chutney Recipes
based on a recipe by Sher Bird
Marina's Cranberry Chutney is so delicious and I love to cook with it as much as possible. This came out sooo good. Enjoy!
4 oz Terrill Creek Goat Cheese
3 Tbsp or more plain cream cheese (about 1.5 oz)
1/4 c Marina's Cranberry Chutney
1/8 tsp salt
Place all ingredients into a food processor. Process until smooth. I added more cream cheese to make it smoother.
Place in a pretty small serving bowl. Serve immediately with crackers or cut up vegetables.
Taste the difference that natural raising makes to pork. Also taste the delicious sauces, chutneys and Bloody Mary. 100% born and processed in the United States.
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